PEPPERONI ORIGINAL PIZZA vs UNCURED PEPPERONI PIZZA ON A GLUTEN FREE CRUST
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
PEPPERONI ORIGINAL PIZZA: 5
vs
UNCURED PEPPERONI PIZZA ON A GLUTEN FREE CRUST: 5
(1 ties)
Overview
| Nutrient | PEPPERONI ORIGINAL PIZZA | UNCURED PEPPERONI PIZZA ON A GLUTEN FREE CRUST | Winner |
|---|---|---|---|
| Calories | 239 cal | 252 cal | |
| Protein | 11.5 g | 10.6 g | |
| Carbs | 23.0 g | 30.1 g | |
| Fat | 11.5 g | 10.6 g | |
| Fiber | 1.8 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEPPERONI ORIGINAL PIZZA | UNCURED PEPPERONI PIZZA ON A GLUTEN FREE CRUST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG |
Minerals
| Mineral | PEPPERONI ORIGINAL PIZZA | UNCURED PEPPERONI PIZZA ON A GLUTEN FREE CRUST | Winner |
|---|---|---|---|
| Calcium, Ca | 177 MG | 195 MG | |
| Iron, Fe | 1.0 MG | 1.1 MG | |
| Potassium, K | 0 MG | 211 MG | |
| Sodium, Na | 522 MG | 626 MG |