PEPPERONI ORGANIC MOZZARELLA & UNCURED PEPPERONI RISING CRUST PIZZA vs EXTREME BEEF NACHO MINI BAGELS WITH A NACHO SAUCE TOPPED WITH BEEF
Nutrition comparison per 100 g serving
Ad 468x60
PEPPERONI ORGANIC MOZZARELLA & UNCURED PEPPERONI RISING CRUST PIZZA wins in 5 out of 10 nutrient categories
PEPPERONI ORGANIC MOZZARELLA & UNCURED PEPPERONI RISING CRUST PIZZA: 5
vs
EXTREME BEEF NACHO MINI BAGELS WITH A NACHO SAUCE TOPPED WITH BEEF: 4
(1 ties)
Overview
| Nutrient | PEPPERONI ORGANIC MOZZARELLA & UNCURED PEPPERONI RISING CRUST PIZZA | EXTREME BEEF NACHO MINI BAGELS WITH A NACHO SAUCE TOPPED WITH BEEF | Winner |
|---|---|---|---|
| Calories | 231 cal | 205 cal | |
| Protein | 10.2 g | 8.0 g | |
| Carbs | 29.6 g | 30.7 g | |
| Fat | 8.3 g | 5.7 g | |
| Fiber | 1.9 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEPPERONI ORGANIC MOZZARELLA & UNCURED PEPPERONI RISING CRUST PIZZA | EXTREME BEEF NACHO MINI BAGELS WITH A NACHO SAUCE TOPPED WITH BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.4 MG | 2.7 MG |
Minerals
| Mineral | PEPPERONI ORGANIC MOZZARELLA & UNCURED PEPPERONI RISING CRUST PIZZA | EXTREME BEEF NACHO MINI BAGELS WITH A NACHO SAUCE TOPPED WITH BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 139 MG | 68 MG | |
| Iron, Fe | 0.3 MG | 2.1 MG | |
| Sodium, Na | 380 MG | 511 MG |