PEPPERONI HAND-TOSSED STYLE CRUST PIZZA vs MARGHERITA PIZZA
Nutrition comparison per 100 g serving
Ad 468x60
PEPPERONI HAND-TOSSED STYLE CRUST PIZZA wins in 6 out of 12 nutrient categories
PEPPERONI HAND-TOSSED STYLE CRUST PIZZA: 6
vs
MARGHERITA PIZZA: 3
(3 ties)
Overview
| Nutrient | PEPPERONI HAND-TOSSED STYLE CRUST PIZZA | MARGHERITA PIZZA | Winner |
|---|---|---|---|
| Calories | 241 cal | 221 cal | |
| Protein | 10.5 g | 5.5 g | |
| Carbs | 29.3 g | 27.1 g | |
| Fat | 9.0 g | 9.9 g | |
| Fiber | 0.8 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEPPERONI HAND-TOSSED STYLE CRUST PIZZA | MARGHERITA PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PEPPERONI HAND-TOSSED STYLE CRUST PIZZA | MARGHERITA PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 83 MG | |
| Iron, Fe | 2.1 MG | 0.2 MG | |
| Potassium, K | 105 MG | 0 MG | |
| Sodium, Na | 602 MG | 287 MG |