PEPPERONI HAND-TOSSED STYLE CRUST PIZZA vs SELF-RISING CRUST PIZZA
Nutrition comparison per 100 g serving
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PEPPERONI HAND-TOSSED STYLE CRUST PIZZA wins in 6 out of 12 nutrient categories
PEPPERONI HAND-TOSSED STYLE CRUST PIZZA: 6
vs
SELF-RISING CRUST PIZZA: 4
(2 ties)
Overview
| Nutrient | PEPPERONI HAND-TOSSED STYLE CRUST PIZZA | SELF-RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 272 cal | 239 cal | |
| Protein | 10.2 g | 9.0 g | |
| Carbs | 31.7 g | 30.6 g | |
| Fat | 12.1 g | 9.0 g | |
| Fiber | 1.9 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEPPERONI HAND-TOSSED STYLE CRUST PIZZA | SELF-RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.6 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PEPPERONI HAND-TOSSED STYLE CRUST PIZZA | SELF-RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 112 MG | |
| Iron, Fe | 2.1 MG | 2.0 MG | |
| Potassium, K | 102 MG | 0 MG | |
| Sodium, Na | 566 MG | 515 MG |