PEPPERONI HAND TOSSED PIZZERIA STYLE PIZZA TOPPED WITH PEPPERONI vs ITALIAN STYLE CRUST STONE BAKED SWEET ONION AND CHEESE PIZZA
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
PEPPERONI HAND TOSSED PIZZERIA STYLE PIZZA TOPPED WITH PEPPERONI: 5
vs
ITALIAN STYLE CRUST STONE BAKED SWEET ONION AND CHEESE PIZZA: 5
(1 ties)
Overview
| Nutrient | PEPPERONI HAND TOSSED PIZZERIA STYLE PIZZA TOPPED WITH PEPPERONI | ITALIAN STYLE CRUST STONE BAKED SWEET ONION AND CHEESE PIZZA | Winner |
|---|---|---|---|
| Calories | 244 cal | 235 cal | |
| Protein | 8.9 g | 11.1 g | |
| Carbs | 25.2 g | 25.5 g | |
| Fat | 11.1 g | 9.2 g | |
| Fiber | 1.5 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEPPERONI HAND TOSSED PIZZERIA STYLE PIZZA TOPPED WITH PEPPERONI | ITALIAN STYLE CRUST STONE BAKED SWEET ONION AND CHEESE PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.6 MG | 0.8 MG |
Minerals
| Mineral | PEPPERONI HAND TOSSED PIZZERIA STYLE PIZZA TOPPED WITH PEPPERONI | ITALIAN STYLE CRUST STONE BAKED SWEET ONION AND CHEESE PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 111 MG | 229 MG | |
| Iron, Fe | 0.8 MG | 0.5 MG | |
| Potassium, K | 148 MG | 0 MG | |
| Sodium, Na | 630 MG | 418 MG |