PEPPERONI CAULIFLOWER CRUST TOPPED WITH PEPPERONI AND MOZZARELLA CHEESE PIZZA vs PAN PIZZA
Nutrition comparison per 100 g serving
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PEPPERONI CAULIFLOWER CRUST TOPPED WITH PEPPERONI AND MOZZARELLA CHEESE PIZZA wins in 6 out of 11 nutrient categories
PEPPERONI CAULIFLOWER CRUST TOPPED WITH PEPPERONI AND MOZZARELLA CHEESE PIZZA: 6
vs
PAN PIZZA: 4
(1 ties)
Overview
| Nutrient | PEPPERONI CAULIFLOWER CRUST TOPPED WITH PEPPERONI AND MOZZARELLA CHEESE PIZZA | PAN PIZZA | Winner |
|---|---|---|---|
| Calories | 229 cal | 239 cal | |
| Protein | 10.6 g | 10.1 g | |
| Carbs | 24.1 g | 23.9 g | |
| Fat | 10 g | 11.6 g | |
| Fiber | 2.4 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEPPERONI CAULIFLOWER CRUST TOPPED WITH PEPPERONI AND MOZZARELLA CHEESE PIZZA | PAN PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 8.7 MG |
Minerals
| Mineral | PEPPERONI CAULIFLOWER CRUST TOPPED WITH PEPPERONI AND MOZZARELLA CHEESE PIZZA | PAN PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 212 MG | 109 MG | |
| Iron, Fe | 1 MG | 2.0 MG | |
| Potassium, K | 206 MG | 0 MG | |
| Sodium, Na | 524 MG | 630 MG |