Pepperidge Farm Stone Baked Artisan Rolls Frozen French Rolls vs Pepperidge Farm Soft White Slider Buns
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 14 nutrient categories
Pepperidge Farm Stone Baked Artisan Rolls Frozen French Rolls: 5
vs
Pepperidge Farm Soft White Slider Buns: 5
(4 ties)
Overview
| Nutrient | Pepperidge Farm Stone Baked Artisan Rolls Frozen French Rolls | Pepperidge Farm Soft White Slider Buns | Winner |
|---|---|---|---|
| Calories | 240 cal | 278 cal | |
| Protein | 8 g | 11.1 g | |
| Carbs | 50 g | 50 g | Tie |
| Fat | 0 g | 5.6 g | |
| Fiber | 2 g | 2.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pepperidge Farm Stone Baked Artisan Rolls Frozen French Rolls | Pepperidge Farm Soft White Slider Buns | Winner |
|---|---|---|---|
| Niacin | 3.6 MG | 4.2 MG | |
| Riboflavin | 0.3 MG | 0.4 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Pepperidge Farm Stone Baked Artisan Rolls Frozen French Rolls | Pepperidge Farm Soft White Slider Buns | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 111 MG | |
| Iron, Fe | 3 MG | 2.8 MG | |
| Potassium, K | 80 MG | 56 MG | |
| Sodium, Na | 600 MG | 389 MG |