Pepperidge Farm Sage & Onion Cubed Stuffing vs 24 LB GREAT AMERICAN PIZZA CRUST MIX WITH YEAST
Nutrition comparison per 100 g serving
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24 LB GREAT AMERICAN PIZZA CRUST MIX WITH YEAST wins in 5 out of 11 nutrient categories
Pepperidge Farm Sage & Onion Cubed Stuffing: 4
vs
24 LB GREAT AMERICAN PIZZA CRUST MIX WITH YEAST: 5
(2 ties)
Overview
| Nutrient | Pepperidge Farm Sage & Onion Cubed Stuffing | 24 LB GREAT AMERICAN PIZZA CRUST MIX WITH YEAST | Winner |
|---|---|---|---|
| Calories | 360 cal | 1,059 cal | |
| Protein | 12 g | 35.3 g | |
| Carbs | 72 g | 205.9 g | |
| Fat | 2 g | 10.3 g | |
| Fiber | 8 g | 5.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pepperidge Farm Sage & Onion Cubed Stuffing | 24 LB GREAT AMERICAN PIZZA CRUST MIX WITH YEAST | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Pepperidge Farm Sage & Onion Cubed Stuffing | 24 LB GREAT AMERICAN PIZZA CRUST MIX WITH YEAST | Winner |
|---|---|---|---|
| Calcium, Ca | 160 MG | 176 MG | |
| Iron, Fe | 6 MG | 12.1 MG | |
| Potassium, K | 200 MG | 353 MG | |
| Sodium, Na | 1,440 MG | 1,912 MG |