Pepperidge Farm Frozen Garlic Bread vs Pepperidge Farm Whole Grain 100% Whole Wheat Bread
Nutrition comparison per 100 g serving
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Pepperidge Farm Whole Grain 100% Whole Wheat Bread wins in 8 out of 14 nutrient categories
Pepperidge Farm Frozen Garlic Bread: 3
vs
Pepperidge Farm Whole Grain 100% Whole Wheat Bread: 8
(3 ties)
Overview
| Nutrient | Pepperidge Farm Frozen Garlic Bread | Pepperidge Farm Whole Grain 100% Whole Wheat Bread | Winner |
|---|---|---|---|
| Calories | 360 cal | 279 cal | |
| Protein | 8 g | 11.6 g | |
| Carbs | 42 g | 48.8 g | |
| Fat | 16 g | 3.5 g | |
| Fiber | 2 g | 7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pepperidge Farm Frozen Garlic Bread | Pepperidge Farm Whole Grain 100% Whole Wheat Bread | Winner |
|---|---|---|---|
| Niacin | 0 MG | 3.0 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Pepperidge Farm Frozen Garlic Bread | Pepperidge Farm Whole Grain 100% Whole Wheat Bread | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 93 MG | |
| Iron, Fe | 3 MG | 2.8 MG | |
| Potassium, K | 80 MG | 279 MG | |
| Sodium, Na | 540 MG | 314 MG |