Pepperidge Farm Frozen Crusty Parmesan Garlic Bread vs Muffins
Nutrition comparison per 100 g serving
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Pepperidge Farm Frozen Crusty Parmesan Garlic Bread wins in 5 out of 11 nutrient categories
Pepperidge Farm Frozen Crusty Parmesan Garlic Bread: 5
vs
Muffins: 3
(3 ties)
Overview
| Nutrient | Pepperidge Farm Frozen Crusty Parmesan Garlic Bread | Muffins | Winner |
|---|---|---|---|
| Calories | 360 cal | 275 cal | |
| Protein | 10 g | 3.9 g | |
| Carbs | 42 g | 47.1 g | |
| Fat | 16 g | 7.8 g | |
| Fiber | 2 g | 2 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pepperidge Farm Frozen Crusty Parmesan Garlic Bread | Muffins | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Pepperidge Farm Frozen Crusty Parmesan Garlic Bread | Muffins | Winner |
|---|---|---|---|
| Calcium, Ca | 40 MG | 24 MG | |
| Iron, Fe | 2.8 MG | 2.0 MG | |
| Potassium, K | 80 MG | 98 MG | |
| Sodium, Na | 580 MG | 167 MG |