PEPPERED FLANK STEAK BEEF JERKY vs PICANTE SEMI-DRY CURED SALAMI WHIPS
Nutrition comparison per 100 g serving
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PEPPERED FLANK STEAK BEEF JERKY wins in 4 out of 10 nutrient categories
PEPPERED FLANK STEAK BEEF JERKY: 4
vs
PICANTE SEMI-DRY CURED SALAMI WHIPS: 2
(4 ties)
Overview
| Nutrient | PEPPERED FLANK STEAK BEEF JERKY | PICANTE SEMI-DRY CURED SALAMI WHIPS | Winner |
|---|---|---|---|
| Calories | 357 cal | 439 cal | |
| Protein | 35.7 g | 29.8 g | |
| Carbs | 17.9 g | 1.8 g | |
| Fat | 14.3 g | 35.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEPPERED FLANK STEAK BEEF JERKY | PICANTE SEMI-DRY CURED SALAMI WHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PEPPERED FLANK STEAK BEEF JERKY | PICANTE SEMI-DRY CURED SALAMI WHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 3.9 MG | 1.9 MG | |
| Sodium, Na | 1,821 MG | 1,825 MG |