PEPPERCORN PORK TENDERLOIN vs BRATWURST STYLE PLANT BASED SAUSAGE!
Nutrition comparison per 100 g serving
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BRATWURST STYLE PLANT BASED SAUSAGE! wins in 5 out of 10 nutrient categories
PEPPERCORN PORK TENDERLOIN: 3
vs
BRATWURST STYLE PLANT BASED SAUSAGE!: 5
(2 ties)
Overview
| Nutrient | PEPPERCORN PORK TENDERLOIN | BRATWURST STYLE PLANT BASED SAUSAGE! | Winner |
|---|---|---|---|
| Calories | 107 cal | 235 cal | |
| Protein | 16.1 g | 17.4 g | |
| Carbs | 1.8 g | 7.1 g | |
| Fat | 3.6 g | 15.3 g | |
| Fiber | 0 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEPPERCORN PORK TENDERLOIN | BRATWURST STYLE PLANT BASED SAUSAGE! | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PEPPERCORN PORK TENDERLOIN | BRATWURST STYLE PLANT BASED SAUSAGE! | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 143 MG | |
| Iron, Fe | 0.6 MG | 3.9 MG | |
| Sodium, Na | 429 MG | 592 MG |