PEPPER CHEVRE GOAT CHEESE vs SWISS STYLE PASTEURIZED PROCESS CHEESE FOOD SINGLES
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
PEPPER CHEVRE GOAT CHEESE: 3
vs
SWISS STYLE PASTEURIZED PROCESS CHEESE FOOD SINGLES: 3
(4 ties)
Overview
| Nutrient | PEPPER CHEVRE GOAT CHEESE | SWISS STYLE PASTEURIZED PROCESS CHEESE FOOD SINGLES | Winner |
|---|---|---|---|
| Calories | 286 cal | 333 cal | |
| Protein | 17.9 g | 19.1 g | |
| Carbs | 7.1 g | 9.5 g | |
| Fat | 21.4 g | 23.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEPPER CHEVRE GOAT CHEESE | SWISS STYLE PASTEURIZED PROCESS CHEESE FOOD SINGLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PEPPER CHEVRE GOAT CHEESE | SWISS STYLE PASTEURIZED PROCESS CHEESE FOOD SINGLES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 714 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 232 MG | 952 MG |