PENNSYLVANIA DUTCH SAUSAGE ROPE vs BEEF HOT LINKS SMOKED SAUSAGE
Nutrition comparison per 100 g serving
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PENNSYLVANIA DUTCH SAUSAGE ROPE wins in 4 out of 10 nutrient categories
PENNSYLVANIA DUTCH SAUSAGE ROPE: 4
vs
BEEF HOT LINKS SMOKED SAUSAGE: 3
(3 ties)
Overview
| Nutrient | PENNSYLVANIA DUTCH SAUSAGE ROPE | BEEF HOT LINKS SMOKED SAUSAGE | Winner |
|---|---|---|---|
| Calories | 250 cal | 214 cal | |
| Protein | 21.4 g | 14.3 g | |
| Carbs | 1.8 g | 3.6 g | |
| Fat | 17.9 g | 14.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PENNSYLVANIA DUTCH SAUSAGE ROPE | BEEF HOT LINKS SMOKED SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 42.9 MG | 4.3 MG |
Minerals
| Mineral | PENNSYLVANIA DUTCH SAUSAGE ROPE | BEEF HOT LINKS SMOKED SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.6 MG | 2.6 MG | |
| Sodium, Na | 875 MG | 732 MG |