PENNE MARINARA PRECOOKED PASTA vs CHICKEN & DUMPLING RESERVE SOUPS
Nutrition comparison per 100 g serving
Ad 468x60
PENNE MARINARA PRECOOKED PASTA wins in 6 out of 12 nutrient categories
PENNE MARINARA PRECOOKED PASTA: 6
vs
CHICKEN & DUMPLING RESERVE SOUPS: 4
(2 ties)
Overview
| Nutrient | PENNE MARINARA PRECOOKED PASTA | CHICKEN & DUMPLING RESERVE SOUPS | Winner |
|---|---|---|---|
| Calories | 139 cal | 82 cal | |
| Protein | 5.3 g | 3.7 g | |
| Carbs | 23.2 g | 10.2 g | |
| Fat | 2.7 g | 2.9 g | |
| Fiber | 1.3 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PENNE MARINARA PRECOOKED PASTA | CHICKEN & DUMPLING RESERVE SOUPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PENNE MARINARA PRECOOKED PASTA | CHICKEN & DUMPLING RESERVE SOUPS | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 16 MG | |
| Iron, Fe | 0.6 MG | 0.6 MG | |
| Potassium, K | 192 MG | 0 MG | |
| Sodium, Na | 278 MG | 371 MG |