PEELED APRICOT HALVES IN LIGHT SYRUP vs WHITE ROSE
Nutrition comparison per 100 g serving
Ad 468x60
PEELED APRICOT HALVES IN LIGHT SYRUP wins in 6 out of 10 nutrient categories
PEELED APRICOT HALVES IN LIGHT SYRUP: 6
vs
WHITE ROSE: 2
(2 ties)
Overview
| Nutrient | PEELED APRICOT HALVES IN LIGHT SYRUP | WHITE ROSE | Winner |
|---|---|---|---|
| Calories | 57 cal | 66 cal | |
| Protein | 0.7 g | 1.6 g | |
| Carbs | 12.1 g | 13.9 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEELED APRICOT HALVES IN LIGHT SYRUP | WHITE ROSE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.3 MG | 3.9 MG |
Minerals
| Mineral | PEELED APRICOT HALVES IN LIGHT SYRUP | WHITE ROSE | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 33 MG | |
| Iron, Fe | 0.3 MG | 0 MG | |
| Sodium, Na | 4 MG | 0 MG |