PECAN ALMOND PIE WITH DRIZZLE vs STRAWBERRY PETITE SPONGE CAKE
Nutrition comparison per 100 g serving
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STRAWBERRY PETITE SPONGE CAKE wins in 6 out of 11 nutrient categories
PECAN ALMOND PIE WITH DRIZZLE: 3
vs
STRAWBERRY PETITE SPONGE CAKE: 6
(2 ties)
Overview
| Nutrient | PECAN ALMOND PIE WITH DRIZZLE | STRAWBERRY PETITE SPONGE CAKE | Winner |
|---|---|---|---|
| Calories | 403 cal | 400 cal | |
| Protein | 4.2 g | 6.7 g | |
| Carbs | 52.1 g | 53.3 g | |
| Fat | 20.2 g | 16.7 g | |
| Fiber | 1.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PECAN ALMOND PIE WITH DRIZZLE | STRAWBERRY PETITE SPONGE CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PECAN ALMOND PIE WITH DRIZZLE | STRAWBERRY PETITE SPONGE CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 33 MG | |
| Iron, Fe | 0.9 MG | 0.7 MG | |
| Potassium, K | 0 MG | 100 MG | |
| Sodium, Na | 168 MG | 450 MG |