PEANUT BUTTER & JELLY DAIRY-FREE FROZEN DESSERT vs COOKIE DOUGH FLAVORED PLANT BASED CASHEW NON-DAIRY FROZEN DESSERT
Nutrition comparison per 100 g serving
Ad 468x60
PEANUT BUTTER & JELLY DAIRY-FREE FROZEN DESSERT wins in 5 out of 11 nutrient categories
PEANUT BUTTER & JELLY DAIRY-FREE FROZEN DESSERT: 5
vs
COOKIE DOUGH FLAVORED PLANT BASED CASHEW NON-DAIRY FROZEN DESSERT: 4
(2 ties)
Overview
| Nutrient | PEANUT BUTTER & JELLY DAIRY-FREE FROZEN DESSERT | COOKIE DOUGH FLAVORED PLANT BASED CASHEW NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 138 cal | 193 cal | |
| Protein | 4.6 g | 1.7 g | |
| Carbs | 24.6 g | 24.4 g | |
| Fat | 6.2 g | 10.1 g | |
| Fiber | 7.7 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEANUT BUTTER & JELLY DAIRY-FREE FROZEN DESSERT | COOKIE DOUGH FLAVORED PLANT BASED CASHEW NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PEANUT BUTTER & JELLY DAIRY-FREE FROZEN DESSERT | COOKIE DOUGH FLAVORED PLANT BASED CASHEW NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 8 MG | |
| Iron, Fe | 0.6 MG | 0.8 MG | |
| Potassium, K | 0 MG | 59 MG | |
| Sodium, Na | 138 MG | 84 MG |