PEANUT BUTTER CUP'N FUDGE VANILLA FROZEN YOGURT SWIRLED WITH PEANUT BUTTER CUPS AND FUDGE vs PAPUA NEW GUINEA VANILLA BEAN
Nutrition comparison per 100 g serving
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PEANUT BUTTER CUP'N FUDGE VANILLA FROZEN YOGURT SWIRLED WITH PEANUT BUTTER CUPS AND FUDGE wins in 7 out of 10 nutrient categories
PEANUT BUTTER CUP'N FUDGE VANILLA FROZEN YOGURT SWIRLED WITH PEANUT BUTTER CUPS AND FUDGE: 7
vs
PAPUA NEW GUINEA VANILLA BEAN: 2
(1 ties)
Overview
| Nutrient | PEANUT BUTTER CUP'N FUDGE VANILLA FROZEN YOGURT SWIRLED WITH PEANUT BUTTER CUPS AND FUDGE | PAPUA NEW GUINEA VANILLA BEAN | Winner |
|---|---|---|---|
| Calories | 218 cal | 234 cal | |
| Protein | 5.8 g | 4.3 g | |
| Carbs | 33.3 g | 19.2 g | |
| Fat | 6.9 g | 15.6 g | |
| Fiber | 1.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PEANUT BUTTER CUP'N FUDGE VANILLA FROZEN YOGURT SWIRLED WITH PEANUT BUTTER CUPS AND FUDGE | PAPUA NEW GUINEA VANILLA BEAN | Winner |
|---|---|---|---|
| Calcium, Ca | 149 MG | 156 MG | |
| Iron, Fe | 1.6 MG | 0 MG | |
| Potassium, K | 299 MG | 206 MG | |
| Sodium, Na | 109 MG | 64 MG |