PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE vs THE ORIGINAL BREAKFAST COOKIE
Nutrition comparison per 100 g serving
Ad 468x60
PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE wins in 6 out of 11 nutrient categories
PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE: 6
vs
THE ORIGINAL BREAKFAST COOKIE: 3
(2 ties)
Overview
| Nutrient | PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE | THE ORIGINAL BREAKFAST COOKIE | Winner |
|---|---|---|---|
| Calories | 388 cal | 353 cal | |
| Protein | 20 g | 7.1 g | |
| Carbs | 46.3 g | 67.1 g | |
| Fat | 17.5 g | 8.2 g | |
| Fiber | 17.5 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE | THE ORIGINAL BREAKFAST COOKIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE | THE ORIGINAL BREAKFAST COOKIE | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 47 MG | |
| Iron, Fe | 0 MG | 3.2 MG | |
| Potassium, K | 306 MG | 0 MG | |
| Sodium, Na | 168,750 MG | 365 MG |