PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE vs BREAKFAST COOKIE
Nutrition comparison per 100 g serving
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PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE wins in 6 out of 11 nutrient categories
PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE: 6
vs
BREAKFAST COOKIE: 2
(3 ties)
Overview
| Nutrient | PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE | BREAKFAST COOKIE | Winner |
|---|---|---|---|
| Calories | 388 cal | 388 cal | Tie |
| Protein | 20 g | 9.4 g | |
| Carbs | 46.3 g | 58.8 g | |
| Fat | 17.5 g | 12.9 g | |
| Fiber | 17.5 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE | BREAKFAST COOKIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE | BREAKFAST COOKIE | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 24 MG | |
| Iron, Fe | 0 MG | 3.2 MG | |
| Potassium, K | 306 MG | 0 MG | |
| Sodium, Na | 168,750 MG | 435 MG |