PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE vs STRAWBERRY FILLED COOKIES
Nutrition comparison per 100 g serving
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PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE wins in 8 out of 15 nutrient categories
PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE: 8
vs
STRAWBERRY FILLED COOKIES: 5
(2 ties)
Overview
| Nutrient | PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE | STRAWBERRY FILLED COOKIES | Winner |
|---|---|---|---|
| Calories | 388 cal | 436 cal | |
| Protein | 20 g | 3.6 g | |
| Carbs | 46.3 g | 67.3 g | |
| Fat | 17.5 g | 18.2 g | |
| Fiber | 17.5 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE | STRAWBERRY FILLED COOKIES | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 145 UG | |
| Niacin | 0 MG | 2.2 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE | STRAWBERRY FILLED COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 36 MG | |
| Iron, Fe | 1.8 MG | 9.8 MG | |
| Potassium, K | 306 MG | 0 MG | |
| Sodium, Na | 168,750 MG | 155 MG | |
| Zinc, Zn | 0 MG | 6.8 MG |