PEANUT BUTTER CUP DAIRY FREE FROZEN DESSERT vs MILK CHOCOLATE
Nutrition comparison per 100 g serving
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PEANUT BUTTER CUP DAIRY FREE FROZEN DESSERT wins in 6 out of 11 nutrient categories
PEANUT BUTTER CUP DAIRY FREE FROZEN DESSERT: 6
vs
MILK CHOCOLATE: 4
(1 ties)
Overview
| Nutrient | PEANUT BUTTER CUP DAIRY FREE FROZEN DESSERT | MILK CHOCOLATE | Winner |
|---|---|---|---|
| Calories | 119 cal | 217 cal | |
| Protein | 4.5 g | 3.3 g | |
| Carbs | 22.4 g | 30 g | |
| Fat | 6.0 g | 10 g | |
| Fiber | 7.5 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEANUT BUTTER CUP DAIRY FREE FROZEN DESSERT | MILK CHOCOLATE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 10 MG |
Minerals
| Mineral | PEANUT BUTTER CUP DAIRY FREE FROZEN DESSERT | MILK CHOCOLATE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 67 MG | |
| Iron, Fe | 0.5 MG | 0.6 MG | |
| Potassium, K | 0 MG | 517 MG | |
| Sodium, Na | 134 MG | 25 MG |