PEANUT BUTTER CREAM PIE vs FROZEN DAIRY DESSERT
Nutrition comparison per 100 g serving
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PEANUT BUTTER CREAM PIE wins in 5 out of 11 nutrient categories
PEANUT BUTTER CREAM PIE: 5
vs
FROZEN DAIRY DESSERT: 4
(2 ties)
Overview
| Nutrient | PEANUT BUTTER CREAM PIE | FROZEN DAIRY DESSERT | Winner |
|---|---|---|---|
| Calories | 462 cal | 197 cal | |
| Protein | 6.0 g | 4.6 g | |
| Carbs | 34.2 g | 33.3 g | |
| Fat | 33.3 g | 6.1 g | |
| Fiber | 2.6 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEANUT BUTTER CREAM PIE | FROZEN DAIRY DESSERT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PEANUT BUTTER CREAM PIE | FROZEN DAIRY DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 43 MG | 91 MG | |
| Iron, Fe | 2.1 MG | 0 MG | |
| Potassium, K | 188 MG | 0 MG | |
| Sodium, Na | 205 MG | 197 MG |