PEANUT BUTTER CREAM PIE vs COOKIE DOUGH CHUNK NON-DAIRY FROZEN DESSERT
Nutrition comparison per 100 g serving
Ad 468x60
PEANUT BUTTER CREAM PIE wins in 5 out of 13 nutrient categories
PEANUT BUTTER CREAM PIE: 5
vs
COOKIE DOUGH CHUNK NON-DAIRY FROZEN DESSERT: 4
(4 ties)
Overview
| Nutrient | PEANUT BUTTER CREAM PIE | COOKIE DOUGH CHUNK NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 462 cal | 138 cal | |
| Protein | 6.0 g | 1.7 g | |
| Carbs | 34.2 g | 0.0 g | |
| Fat | 33.3 g | 2.6 g | |
| Fiber | 2.6 g | 6.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEANUT BUTTER CREAM PIE | COOKIE DOUGH CHUNK NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PEANUT BUTTER CREAM PIE | COOKIE DOUGH CHUNK NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 43 MG | 17 MG | |
| Iron, Fe | 2.1 MG | 0.3 MG | |
| Magnesium, Mg | 0 MG | 0 MG | Tie |
| Phosphorus, P | 0 MG | 0 MG | Tie |
| Potassium, K | 188 MG | 0 MG | |
| Sodium, Na | 205 MG | 103 MG |