PEANUT BUTTER COOKIES vs SOFT BAKED OATMEAL RAISIN COOKIE
Nutrition comparison per 100 g serving
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PEANUT BUTTER COOKIES wins in 6 out of 10 nutrient categories
PEANUT BUTTER COOKIES: 6
vs
SOFT BAKED OATMEAL RAISIN COOKIE: 3
(1 ties)
Overview
| Nutrient | PEANUT BUTTER COOKIES | SOFT BAKED OATMEAL RAISIN COOKIE | Winner |
|---|---|---|---|
| Calories | 464 cal | 433 cal | |
| Protein | 12.5 g | 3.3 g | |
| Carbs | 42.9 g | 63.3 g | |
| Fat | 32.1 g | 20 g | |
| Fiber | 8.9 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PEANUT BUTTER COOKIES | SOFT BAKED OATMEAL RAISIN COOKIE | Winner |
|---|---|---|---|
| Calcium, Ca | 89 MG | 0 MG | |
| Iron, Fe | 2.9 MG | 2 MG | |
| Potassium, K | 500 MG | 200 MG | |
| Sodium, Na | 143 MG | 350 MG |