PEANUT BUTTER CHOCOLATE FUDGE FROZEN DESSERT vs RESTAURANT STYLE TRADITIONAL PIE
Nutrition comparison per 100 g serving
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PEANUT BUTTER CHOCOLATE FUDGE FROZEN DESSERT wins in 6 out of 11 nutrient categories
PEANUT BUTTER CHOCOLATE FUDGE FROZEN DESSERT: 6
vs
RESTAURANT STYLE TRADITIONAL PIE: 3
(2 ties)
Overview
| Nutrient | PEANUT BUTTER CHOCOLATE FUDGE FROZEN DESSERT | RESTAURANT STYLE TRADITIONAL PIE | Winner |
|---|---|---|---|
| Calories | 268 cal | 262 cal | |
| Protein | 3.5 g | 2.3 g | |
| Carbs | 33.1 g | 39.2 g | |
| Fat | 13.4 g | 10.8 g | |
| Fiber | 2.1 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEANUT BUTTER CHOCOLATE FUDGE FROZEN DESSERT | RESTAURANT STYLE TRADITIONAL PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PEANUT BUTTER CHOCOLATE FUDGE FROZEN DESSERT | RESTAURANT STYLE TRADITIONAL PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 7 MG | 0 MG | |
| Iron, Fe | 1.1 MG | 0.8 MG | |
| Potassium, K | 120 MG | 0 MG | |
| Sodium, Na | 204 MG | 246 MG |