PEANUT BUTTER CHOCOLATE COOKIE CRUSH ICE CREAM vs FREEZER POPS
Nutrition comparison per 100 g serving
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PEANUT BUTTER CHOCOLATE COOKIE CRUSH ICE CREAM wins in 6 out of 11 nutrient categories
PEANUT BUTTER CHOCOLATE COOKIE CRUSH ICE CREAM: 6
vs
FREEZER POPS: 3
(2 ties)
Overview
| Nutrient | PEANUT BUTTER CHOCOLATE COOKIE CRUSH ICE CREAM | FREEZER POPS | Winner |
|---|---|---|---|
| Calories | 347 cal | 58 cal | |
| Protein | 5.7 g | 0 g | |
| Carbs | 33.1 g | 14.0 g | |
| Fat | 21.8 g | 0 g | |
| Fiber | 1.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEANUT BUTTER CHOCOLATE COOKIE CRUSH ICE CREAM | FREEZER POPS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PEANUT BUTTER CHOCOLATE COOKIE CRUSH ICE CREAM | FREEZER POPS | Winner |
|---|---|---|---|
| Calcium, Ca | 48 MG | 0 MG | |
| Iron, Fe | 1.5 MG | 0 MG | |
| Potassium, K | 226 MG | 0 MG | |
| Sodium, Na | 153 MG | 0 MG |