PEANUT BUTTER CARAMEL COOKIE DOUGH FLAVORED ICE CREAM WITH CARAMEL RIPPLE vs SALTED CARAMEL FROZEN CREAM DESSERT POPS
Nutrition comparison per 100 g serving
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PEANUT BUTTER CARAMEL COOKIE DOUGH FLAVORED ICE CREAM WITH CARAMEL RIPPLE wins in 5 out of 11 nutrient categories
PEANUT BUTTER CARAMEL COOKIE DOUGH FLAVORED ICE CREAM WITH CARAMEL RIPPLE: 5
vs
SALTED CARAMEL FROZEN CREAM DESSERT POPS: 3
(3 ties)
Overview
| Nutrient | PEANUT BUTTER CARAMEL COOKIE DOUGH FLAVORED ICE CREAM WITH CARAMEL RIPPLE | SALTED CARAMEL FROZEN CREAM DESSERT POPS | Winner |
|---|---|---|---|
| Calories | 242 cal | 231 cal | |
| Protein | 3.3 g | 1.9 g | |
| Carbs | 31.9 g | 34.6 g | |
| Fat | 13.2 g | 7.7 g | |
| Fiber | 1.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEANUT BUTTER CARAMEL COOKIE DOUGH FLAVORED ICE CREAM WITH CARAMEL RIPPLE | SALTED CARAMEL FROZEN CREAM DESSERT POPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PEANUT BUTTER CARAMEL COOKIE DOUGH FLAVORED ICE CREAM WITH CARAMEL RIPPLE | SALTED CARAMEL FROZEN CREAM DESSERT POPS | Winner |
|---|---|---|---|
| Calcium, Ca | 99 MG | 77 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 143 MG | 0 MG | |
| Sodium, Na | 198 MG | 212 MG |