PEANUT BUTTER BROWNIE CASHEWMILK NON-DAIRY FROZEN DESSERT vs WINK
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
PEANUT BUTTER BROWNIE CASHEWMILK NON-DAIRY FROZEN DESSERT: 4
vs
WINK: 4
(4 ties)
Overview
| Nutrient | PEANUT BUTTER BROWNIE CASHEWMILK NON-DAIRY FROZEN DESSERT | WINK | Winner |
|---|---|---|---|
| Calories | 280 cal | 43 cal | |
| Protein | 3.4 g | 3.5 g | |
| Carbs | 28.8 g | 6.9 g | |
| Fat | 17.0 g | 0 g | |
| Fiber | 1.7 g | 1.7 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEANUT BUTTER BROWNIE CASHEWMILK NON-DAIRY FROZEN DESSERT | WINK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PEANUT BUTTER BROWNIE CASHEWMILK NON-DAIRY FROZEN DESSERT | WINK | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 0 MG | |
| Iron, Fe | 1.3 MG | 0 MG | |
| Potassium, K | 127 MG | 0 MG | |
| Sodium, Na | 229 MG | 78 MG |