PEA CRISPS ORGANIC BAKED PEA & RICE SNACK vs RED RICE & QUINOA TORTILLA CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
PEA CRISPS ORGANIC BAKED PEA & RICE SNACK wins in 9 out of 12 nutrient categories
PEA CRISPS ORGANIC BAKED PEA & RICE SNACK: 9
vs
RED RICE & QUINOA TORTILLA CHIPS: 0
(3 ties)
Overview
| Nutrient | PEA CRISPS ORGANIC BAKED PEA & RICE SNACK | RED RICE & QUINOA TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calories | 393 cal | 500 cal | |
| Protein | 17.9 g | 7.1 g | |
| Carbs | 50 g | 67.9 g | |
| Fat | 16.1 g | 21.4 g | |
| Fiber | 17.9 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEA CRISPS ORGANIC BAKED PEA & RICE SNACK | RED RICE & QUINOA TORTILLA CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PEA CRISPS ORGANIC BAKED PEA & RICE SNACK | RED RICE & QUINOA TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 0 MG | |
| Iron, Fe | 3.9 MG | 1.3 MG | |
| Potassium, K | 679 MG | 0 MG | |
| Sodium, Na | 714 MG | 71 MG |