PASTEURIZED RECIPE CHEESE PRODUCT vs CRUMBLED GORGONZOLA CHEESE
Nutrition comparison per 100 g serving
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PASTEURIZED RECIPE CHEESE PRODUCT wins in 4 out of 10 nutrient categories
PASTEURIZED RECIPE CHEESE PRODUCT: 4
vs
CRUMBLED GORGONZOLA CHEESE: 2
(4 ties)
Overview
| Nutrient | PASTEURIZED RECIPE CHEESE PRODUCT | CRUMBLED GORGONZOLA CHEESE | Winner |
|---|---|---|---|
| Calories | 250 cal | 357 cal | |
| Protein | 14.3 g | 25 g | |
| Carbs | 10.7 g | 3.6 g | |
| Fat | 14.3 g | 28.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PASTEURIZED RECIPE CHEESE PRODUCT | CRUMBLED GORGONZOLA CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PASTEURIZED RECIPE CHEESE PRODUCT | CRUMBLED GORGONZOLA CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 714 MG | 536 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,464 MG | 1,357 MG |