PASTA SHELLS 42 vs ORIGINAL CHEESE RAVIOLI FRESHLY MADE PASTA FILLED WITH RICOTTA AND PECORINO ROMANO CHEESE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 14 nutrient categories
PASTA SHELLS 42: 6
vs
ORIGINAL CHEESE RAVIOLI FRESHLY MADE PASTA FILLED WITH RICOTTA AND PECORINO ROMANO CHEESE: 6
(2 ties)
Overview
| Nutrient | PASTA SHELLS 42 | ORIGINAL CHEESE RAVIOLI FRESHLY MADE PASTA FILLED WITH RICOTTA AND PECORINO ROMANO CHEESE | Winner |
|---|---|---|---|
| Calories | 375 cal | 218 cal | |
| Protein | 10.7 g | 10.9 g | |
| Carbs | 76.8 g | 32.7 g | |
| Fat | 1.8 g | 4.6 g | |
| Fiber | 3.6 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PASTA SHELLS 42 | ORIGINAL CHEESE RAVIOLI FRESHLY MADE PASTA FILLED WITH RICOTTA AND PECORINO ROMANO CHEESE | Winner |
|---|---|---|---|
| Niacin | 5.4 MG | 0 MG | |
| Riboflavin | 0.3 MG | 0 MG | |
| Thiamin | 1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PASTA SHELLS 42 | ORIGINAL CHEESE RAVIOLI FRESHLY MADE PASTA FILLED WITH RICOTTA AND PECORINO ROMANO CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Iron, Fe | 2.6 MG | 1 MG | |
| Potassium, K | 0 MG | 111 MG | |
| Sodium, Na | 0 MG | 164 MG |