PASTA & FAGIOLI ITALIAN STYLE SLOW SIMMERED SOUP vs CHICKEN BONE BROTH WITH TURMERIC THAI BASIL
Nutrition comparison per 100 g serving
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CHICKEN BONE BROTH WITH TURMERIC THAI BASIL wins in 5 out of 11 nutrient categories
PASTA & FAGIOLI ITALIAN STYLE SLOW SIMMERED SOUP: 4
vs
CHICKEN BONE BROTH WITH TURMERIC THAI BASIL: 5
(2 ties)
Overview
| Nutrient | PASTA & FAGIOLI ITALIAN STYLE SLOW SIMMERED SOUP | CHICKEN BONE BROTH WITH TURMERIC THAI BASIL | Winner |
|---|---|---|---|
| Calories | 35 cal | 20 cal | |
| Protein | 1.5 g | 4.1 g | |
| Carbs | 5.1 g | 0.3 g | |
| Fat | 0.8 g | 0.3 g | |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PASTA & FAGIOLI ITALIAN STYLE SLOW SIMMERED SOUP | CHICKEN BONE BROTH WITH TURMERIC THAI BASIL | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PASTA & FAGIOLI ITALIAN STYLE SLOW SIMMERED SOUP | CHICKEN BONE BROTH WITH TURMERIC THAI BASIL | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 7 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 97 MG | 71 MG | |
| Sodium, Na | 154 MG | 180 MG |