PASTA AND MEATBALLS MADE WITH PORK vs BEEFY MACARONI IN TOMATO SAUCE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
PASTA AND MEATBALLS MADE WITH PORK: 4
vs
BEEFY MACARONI IN TOMATO SAUCE: 4
(3 ties)
Overview
| Nutrient | PASTA AND MEATBALLS MADE WITH PORK | BEEFY MACARONI IN TOMATO SAUCE | Winner |
|---|---|---|---|
| Calories | 105 cal | 96 cal | |
| Protein | 3.6 g | 3.5 g | |
| Carbs | 13.0 g | 12.7 g | |
| Fat | 4.5 g | 3.5 g | |
| Fiber | 1.2 g | 1.2 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PASTA AND MEATBALLS MADE WITH PORK | BEEFY MACARONI IN TOMATO SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PASTA AND MEATBALLS MADE WITH PORK | BEEFY MACARONI IN TOMATO SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 9 MG | |
| Iron, Fe | 0.7 MG | 0.4 MG | |
| Potassium, K | 279 MG | 0 MG | |
| Sodium, Na | 243 MG | 322 MG |