PAIN D'AVIGNON vs BAKED WOVES WHEATS CRACKERS
Nutrition comparison per 100 g serving
Ad 468x60
BAKED WOVES WHEATS CRACKERS wins in 6 out of 11 nutrient categories
PAIN D'AVIGNON: 2
vs
BAKED WOVES WHEATS CRACKERS: 6
(3 ties)
Overview
| Nutrient | PAIN D'AVIGNON | BAKED WOVES WHEATS CRACKERS | Winner |
|---|---|---|---|
| Calories | 429 cal | 429 cal | Tie |
| Protein | 5.4 g | 7.1 g | |
| Carbs | 55.4 g | 71.4 g | |
| Fat | 21.4 g | 14.3 g | |
| Fiber | 1.8 g | 10.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PAIN D'AVIGNON | BAKED WOVES WHEATS CRACKERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PAIN D'AVIGNON | BAKED WOVES WHEATS CRACKERS | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 0 MG | |
| Iron, Fe | 3.2 MG | 5.1 MG | |
| Potassium, K | 0 MG | 429 MG | |
| Sodium, Na | 370 MG | 464 MG |