PAD THAI PASTE vs CARNE ASADA MEXICAN-INSPIRED COOKING SAUCE
Nutrition comparison per 100 g serving
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CARNE ASADA MEXICAN-INSPIRED COOKING SAUCE wins in 7 out of 12 nutrient categories
PAD THAI PASTE: 2
vs
CARNE ASADA MEXICAN-INSPIRED COOKING SAUCE: 7
(3 ties)
Overview
| Nutrient | PAD THAI PASTE | CARNE ASADA MEXICAN-INSPIRED COOKING SAUCE | Winner |
|---|---|---|---|
| Calories | 387 cal | 83 cal | |
| Protein | 6.7 g | 1.7 g | |
| Carbs | 60 g | 10 g | |
| Fat | 13.3 g | 4.2 g | |
| Fiber | 0 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PAD THAI PASTE | CARNE ASADA MEXICAN-INSPIRED COOKING SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PAD THAI PASTE | CARNE ASADA MEXICAN-INSPIRED COOKING SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 17 MG | |
| Iron, Fe | 1.2 MG | 0.8 MG | |
| Potassium, K | 0 MG | 117 MG | |
| Sodium, Na | 1,220 MG | 1,367 MG |