Pacific Foods Organic Roasted Red Pepper and Tomato Soup vs WOLFGANG PUCK SOUP ORG BLACK BEAN
Nutrition comparison per 100 g serving
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WOLFGANG PUCK SOUP ORG BLACK BEAN wins in 6 out of 11 nutrient categories
Pacific Foods Organic Roasted Red Pepper and Tomato Soup: 3
vs
WOLFGANG PUCK SOUP ORG BLACK BEAN: 6
(2 ties)
Overview
| Nutrient | Pacific Foods Organic Roasted Red Pepper and Tomato Soup | WOLFGANG PUCK SOUP ORG BLACK BEAN | Winner |
|---|---|---|---|
| Calories | 48 cal | 45 cal | |
| Protein | 2.0 g | 2.0 g | |
| Carbs | 7.2 g | 8.6 g | |
| Fat | 1.2 g | 0.4 g | |
| Fiber | 0.8 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pacific Foods Organic Roasted Red Pepper and Tomato Soup | WOLFGANG PUCK SOUP ORG BLACK BEAN | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Pacific Foods Organic Roasted Red Pepper and Tomato Soup | WOLFGANG PUCK SOUP ORG BLACK BEAN | Winner |
|---|---|---|---|
| Calcium, Ca | 56 MG | 33 MG | |
| Iron, Fe | 0.2 MG | 0.9 MG | |
| Potassium, K | 207 MG | 167 MG | |
| Sodium, Na | 279 MG | 306 MG |