OVEN ROASTED TOMATO & BASIL BRUSCHETTA vs HOT PEPPERS IN BRINE
Nutrition comparison per 100 g serving
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OVEN ROASTED TOMATO & BASIL BRUSCHETTA wins in 6 out of 10 nutrient categories
OVEN ROASTED TOMATO & BASIL BRUSCHETTA: 6
vs
HOT PEPPERS IN BRINE: 3
(1 ties)
Overview
| Nutrient | OVEN ROASTED TOMATO & BASIL BRUSCHETTA | HOT PEPPERS IN BRINE | Winner |
|---|---|---|---|
| Calories | 141 cal | 26 cal | |
| Protein | 0.9 g | 0 g | |
| Carbs | 12.5 g | 2.6 g | |
| Fat | 9.4 g | 13.7 g | |
| Fiber | 3.1 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OVEN ROASTED TOMATO & BASIL BRUSCHETTA | HOT PEPPERS IN BRINE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.5 MG | 3.2 MG |
Minerals
| Mineral | OVEN ROASTED TOMATO & BASIL BRUSCHETTA | HOT PEPPERS IN BRINE | Winner |
|---|---|---|---|
| Calcium, Ca | 62 MG | 26 MG | |
| Iron, Fe | 1.1 MG | 0.5 MG | |
| Sodium, Na | 469 MG | 526 MG |