OVEN-ROASTED REDUCED SODIUM TURKEY BREAST vs SEASONED ROAST GRASS-FED BEEF
Nutrition comparison per 100 g serving
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OVEN-ROASTED REDUCED SODIUM TURKEY BREAST wins in 5 out of 11 nutrient categories
OVEN-ROASTED REDUCED SODIUM TURKEY BREAST: 5
vs
SEASONED ROAST GRASS-FED BEEF: 2
(4 ties)
Overview
| Nutrient | OVEN-ROASTED REDUCED SODIUM TURKEY BREAST | SEASONED ROAST GRASS-FED BEEF | Winner |
|---|---|---|---|
| Calories | 107 cal | 143 cal | |
| Protein | 23.2 g | 21.4 g | |
| Carbs | 1.8 g | 3.6 g | |
| Fat | 0 g | 4.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OVEN-ROASTED REDUCED SODIUM TURKEY BREAST | SEASONED ROAST GRASS-FED BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | OVEN-ROASTED REDUCED SODIUM TURKEY BREAST | SEASONED ROAST GRASS-FED BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 571 MG | |
| Iron, Fe | 1.3 MG | 1.8 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 607 MG | 375 MG |