OVEN ROASTED CHICKEN TERIYAKI BOWLS OVEN ROASTED WHITE CHICKEN MEAT vs MINI CHICKEN POT PIES
Nutrition comparison per 100 g serving
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MINI CHICKEN POT PIES wins in 5 out of 11 nutrient categories
OVEN ROASTED CHICKEN TERIYAKI BOWLS OVEN ROASTED WHITE CHICKEN MEAT: 4
vs
MINI CHICKEN POT PIES: 5
(2 ties)
Overview
| Nutrient | OVEN ROASTED CHICKEN TERIYAKI BOWLS OVEN ROASTED WHITE CHICKEN MEAT | MINI CHICKEN POT PIES | Winner |
|---|---|---|---|
| Calories | 113 cal | 286 cal | |
| Protein | 5.9 g | 7.7 g | |
| Carbs | 18.9 g | 23.1 g | |
| Fat | 1.4 g | 17.6 g | |
| Fiber | 1.1 g | 1.1 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OVEN ROASTED CHICKEN TERIYAKI BOWLS OVEN ROASTED WHITE CHICKEN MEAT | MINI CHICKEN POT PIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.3 MG |
Minerals
| Mineral | OVEN ROASTED CHICKEN TERIYAKI BOWLS OVEN ROASTED WHITE CHICKEN MEAT | MINI CHICKEN POT PIES | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 44 MG | |
| Iron, Fe | 0.4 MG | 2.0 MG | |
| Potassium, K | 215 MG | 0 MG | |
| Sodium, Na | 260 MG | 385 MG |