OVEN ROASTED CHICKEN BREAST vs CHICKEN BREAST BROWNED IN OIL
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
OVEN ROASTED CHICKEN BREAST: 3
vs
CHICKEN BREAST BROWNED IN OIL: 3
(4 ties)
Overview
| Nutrient | OVEN ROASTED CHICKEN BREAST | CHICKEN BREAST BROWNED IN OIL | Winner |
|---|---|---|---|
| Calories | 133 cal | 125 cal | |
| Protein | 21.7 g | 19.6 g | |
| Carbs | 3.3 g | 1.8 g | |
| Fat | 2.5 g | 3.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OVEN ROASTED CHICKEN BREAST | CHICKEN BREAST BROWNED IN OIL | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | OVEN ROASTED CHICKEN BREAST | CHICKEN BREAST BROWNED IN OIL | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.6 MG | 0.6 MG | |
| Sodium, Na | 1,233 MG | 911 MG |