ORIGINAL THIN CRUST BEEF vs MEXICAN STYLE QUESADILLA PIZZA
Nutrition comparison per 100 g serving
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ORIGINAL THIN CRUST BEEF wins in 6 out of 11 nutrient categories
ORIGINAL THIN CRUST BEEF: 6
vs
MEXICAN STYLE QUESADILLA PIZZA: 4
(1 ties)
Overview
| Nutrient | ORIGINAL THIN CRUST BEEF | MEXICAN STYLE QUESADILLA PIZZA | Winner |
|---|---|---|---|
| Calories | 253 cal | 265 cal | |
| Protein | 11.0 g | 10.2 g | |
| Carbs | 28.8 g | 33.3 g | |
| Fat | 11.0 g | 10.9 g | |
| Fiber | 2.1 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL THIN CRUST BEEF | MEXICAN STYLE QUESADILLA PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.4 MG |
Minerals
| Mineral | ORIGINAL THIN CRUST BEEF | MEXICAN STYLE QUESADILLA PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 161 MG | 170 MG | |
| Iron, Fe | 0.7 MG | 2.5 MG | |
| Potassium, K | 179 MG | 0 MG | |
| Sodium, Na | 425 MG | 381 MG |