ORIGINAL SMOKED CURED DARK & WHITE TURKEY BACON vs COUNTRY PORK SAUSAGE HOT
Nutrition comparison per 100 g serving
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ORIGINAL SMOKED CURED DARK & WHITE TURKEY BACON wins in 7 out of 10 nutrient categories
ORIGINAL SMOKED CURED DARK & WHITE TURKEY BACON: 7
vs
COUNTRY PORK SAUSAGE HOT: 1
(2 ties)
Overview
| Nutrient | ORIGINAL SMOKED CURED DARK & WHITE TURKEY BACON | COUNTRY PORK SAUSAGE HOT | Winner |
|---|---|---|---|
| Calories | 273 cal | 405 cal | |
| Protein | 27.3 g | 26.2 g | |
| Carbs | 0 g | 2.4 g | |
| Fat | 18.2 g | 33.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL SMOKED CURED DARK & WHITE TURKEY BACON | COUNTRY PORK SAUSAGE HOT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 10.9 MG | 0 MG |
Minerals
| Mineral | ORIGINAL SMOKED CURED DARK & WHITE TURKEY BACON | COUNTRY PORK SAUSAGE HOT | Winner |
|---|---|---|---|
| Calcium, Ca | 182 MG | 0 MG | |
| Iron, Fe | 0 MG | 1.7 MG | |
| Sodium, Na | 1,727 MG | 1,143 MG |