ORIGINAL SEA SALT KETTLE COOKED POTATO CHIPS vs PECAN PIE FLAVORED POTATO CRISPS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
ORIGINAL SEA SALT KETTLE COOKED POTATO CHIPS: 3
vs
PECAN PIE FLAVORED POTATO CRISPS: 3
(6 ties)
Overview
| Nutrient | ORIGINAL SEA SALT KETTLE COOKED POTATO CHIPS | PECAN PIE FLAVORED POTATO CRISPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 7.1 g | 3.6 g | |
| Carbs | 50 g | 60.7 g | |
| Fat | 35.7 g | 32.1 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL SEA SALT KETTLE COOKED POTATO CHIPS | PECAN PIE FLAVORED POTATO CRISPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.9 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORIGINAL SEA SALT KETTLE COOKED POTATO CHIPS | PECAN PIE FLAVORED POTATO CRISPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 1,275 MG | 0 MG | |
| Sodium, Na | 321 MG | 339 MG |