ORIGINAL SEA SALT KETTLE COOKED POTATO CHIPS vs CADIA
Nutrition comparison per 100 g serving
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CADIA wins in 7 out of 11 nutrient categories
ORIGINAL SEA SALT KETTLE COOKED POTATO CHIPS: 2
vs
CADIA: 7
(2 ties)
Overview
| Nutrient | ORIGINAL SEA SALT KETTLE COOKED POTATO CHIPS | CADIA | Winner |
|---|---|---|---|
| Calories | 476 cal | 464 cal | |
| Protein | 7.1 g | 10.7 g | |
| Carbs | 64.3 g | 46.4 g | |
| Fat | 21.4 g | 25 g | |
| Fiber | 4.8 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL SEA SALT KETTLE COOKED POTATO CHIPS | CADIA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORIGINAL SEA SALT KETTLE COOKED POTATO CHIPS | CADIA | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 286 MG | |
| Iron, Fe | 1.4 MG | 6.4 MG | |
| Potassium, K | 1,548 MG | 0 MG | |
| Sodium, Na | 452 MG | 1,000 MG |