ORIGINAL SALMON BURGER vs WILD CAUGHT HERRING IN WINE SAUCE
Nutrition comparison per 100 g serving
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ORIGINAL SALMON BURGER wins in 7 out of 11 nutrient categories
ORIGINAL SALMON BURGER: 7
vs
WILD CAUGHT HERRING IN WINE SAUCE: 2
(2 ties)
Overview
| Nutrient | ORIGINAL SALMON BURGER | WILD CAUGHT HERRING IN WINE SAUCE | Winner |
|---|---|---|---|
| Calories | 177 cal | 196 cal | |
| Protein | 21.2 g | 8.9 g | |
| Carbs | 6.2 g | 16.1 g | |
| Fat | 8.0 g | 10.7 g | |
| Fiber | 2.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL SALMON BURGER | WILD CAUGHT HERRING IN WINE SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.2 MG | 0 MG |
Minerals
| Mineral | ORIGINAL SALMON BURGER | WILD CAUGHT HERRING IN WINE SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 53 MG | 54 MG | |
| Iron, Fe | 2.4 MG | 0.7 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 336 MG | 696 MG |