ORIGINAL RESTAURANT STYLE PREMIUM TORTILLA CHIPS vs JALAPENO FLAVORED KETTLE COOKED POTATO CHIPS
Nutrition comparison per 100 g serving
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JALAPENO FLAVORED KETTLE COOKED POTATO CHIPS wins in 5 out of 11 nutrient categories
ORIGINAL RESTAURANT STYLE PREMIUM TORTILLA CHIPS: 4
vs
JALAPENO FLAVORED KETTLE COOKED POTATO CHIPS: 5
(2 ties)
Overview
| Nutrient | ORIGINAL RESTAURANT STYLE PREMIUM TORTILLA CHIPS | JALAPENO FLAVORED KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 536 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 67.9 g | 60.7 g | |
| Fat | 25 g | 28.6 g | |
| Fiber | 7.1 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL RESTAURANT STYLE PREMIUM TORTILLA CHIPS | JALAPENO FLAVORED KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.9 MG |
Minerals
| Mineral | ORIGINAL RESTAURANT STYLE PREMIUM TORTILLA CHIPS | JALAPENO FLAVORED KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 50 MG | 36 MG | |
| Iron, Fe | 0 MG | 2.1 MG | |
| Potassium, K | 200 MG | 1,321 MG | |
| Sodium, Na | 304 MG | 446 MG |