ORIGINAL RECIPE SMOKED SHORTY SAUSAGES vs CRACKLINS FRIED OUT PORK FAT WITH ATTACHED SKIN
Nutrition comparison per 100 g serving
Ad 468x60
CRACKLINS FRIED OUT PORK FAT WITH ATTACHED SKIN wins in 5 out of 10 nutrient categories
ORIGINAL RECIPE SMOKED SHORTY SAUSAGES: 2
vs
CRACKLINS FRIED OUT PORK FAT WITH ATTACHED SKIN: 5
(3 ties)
Overview
| Nutrient | ORIGINAL RECIPE SMOKED SHORTY SAUSAGES | CRACKLINS FRIED OUT PORK FAT WITH ATTACHED SKIN | Winner |
|---|---|---|---|
| Calories | 520 cal | 500 cal | |
| Protein | 28 g | 50 g | |
| Carbs | 4 g | 0 g | |
| Fat | 44 g | 35.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ORIGINAL RECIPE SMOKED SHORTY SAUSAGES | CRACKLINS FRIED OUT PORK FAT WITH ATTACHED SKIN | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.4 MG | 0 MG | |
| Potassium, K | 280 MG | 0 MG | |
| Sodium, Na | 1,640 MG | 3,357 MG |