ORIGINAL RECIPE GRANOLA vs WHOLE GRAIN CEREAL
Nutrition comparison per 100 g serving
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WHOLE GRAIN CEREAL wins in 9 out of 13 nutrient categories
ORIGINAL RECIPE GRANOLA: 2
vs
WHOLE GRAIN CEREAL: 9
(2 ties)
Overview
| Nutrient | ORIGINAL RECIPE GRANOLA | WHOLE GRAIN CEREAL | Winner |
|---|---|---|---|
| Calories | 482 cal | 371 cal | |
| Protein | 10.7 g | 11.4 g | |
| Carbs | 50 g | 82.9 g | |
| Fat | 30.4 g | 2.9 g | |
| Fiber | 7.1 g | 11.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL RECIPE GRANOLA | WHOLE GRAIN CEREAL | Winner |
|---|---|---|---|
| Niacin | 0 MG | 5.7 MG | |
| Thiamin | 0 MG | 2 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORIGINAL RECIPE GRANOLA | WHOLE GRAIN CEREAL | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 57 MG | |
| Iron, Fe | 2.6 MG | 12.9 MG | |
| Potassium, K | 0 MG | 429 MG | |
| Sodium, Na | 54 MG | 371 MG |